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Diamond Cut
The cut of a diamond determines a diamond's brilliance, the better the cut of a diamond the more sparkle a diamond has.
The GIA (Gemmological Institute of America) introduced the cut grade on 1st January 2006 for the Round Brilliant diamond. The options for the cut grade from GIA range from poor, fair, good, very good and excellent.
The GIA (Gemmological Institute of America) introduced the cut grade on 1st January 2006 for the Round Brilliant diamond. The options for the cut grade from GIA range from poor, fair, good, very good and excellent.
We only stock diamonds with the cut grades good, very good and excellent.
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